The Romanian dairy producers think that our ecological products could enter in competition with the European ones anytime, concerning the raport quality-price. It is not the same with the conventional dairy.
" Referring to the latter, I see it is very difficult.The raw material from abroad is a high-quality one, and cheaper than in Romania. There, the dairy are produced in more profiatble economic conditions and I cannot see how our companies could compete with the dairy industry of the European Union", declared Jean Valvis, the owner of the Concern La Dorna. The man of business added that the infiltration into the market would not simple at all, but that the obstacles could be overtaken trhough work.
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